GLP-1 drugs are rewriting America’s food preferences, says IFF: ‘GLP-1s alter taste perception’
“GLP-1 drugs alter taste perception… and commonly disrupt the perception of sweetness, bitterness, fatty foods and even mouthfeel,” says IFF.
“GLP-1 drugs alter taste perception… and commonly disrupt the perception of sweetness, bitterness, fatty foods and even mouthfeel,” says IFF.
South Africa-based Nile says it enables farmers to negotiate fairer prices for their products and to reach customers faster.
Big food companies overstate their climate progress by relying on carbon removals and failing to cut emissions at source, claims a new report.